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Normandale Community College Courses
College URL: http://www.normandale.edu
College Course |
Course Number |
Credits |
Principles of Food Production and Sanitation |
HSMA 1143 |
4.0 of 4.0 |
Principles of Food Production & Sanitation |
BUS 1153 |
4.0 of 4.0 |
Park Center Senior High School Classes
Instructor |
Class |
Katherine Hutchinson |
Culinary Arts 1,2,3,4 & Restaurant Management |
Aimee Olson |
Culinary Arts 1,2,3,4 & Restaurant Management |
Documents
Title |
Download |
FY19 Introduction to Culinary/ Hospitality Industry |
Download |